Here's how our family works, my mum used to be a chef. My grandma spent her whole career cooking in a 5 star hotel. My mum's little bro is a chef who expertise in Japanese cruisine. Some say I'm blessed, I think it might be a curse that I can't cook. It's a pity the skills didn't pass along the bloodline, the taste buds did though.
My attempt to bribe my mum into having charlie and co burgers for lunch was an epic failure, so we had the next best thing. Some real, authentic Shanghainese cruisine!
|Ice Lemon Tea (Comes with their lunch menu)|
|Walnut Parfait (Free with the lunch menu)|
|Shanghai Style Mini Steamed Pork Buns|
|Dan Dan Noodle & Dumplings|
|Shanghai Style Pan-Fried Pork Buns|
A Taste of Shanghai Website: Click Me